Usually when I bake wheat bread, at least one of the loaves turns out to be significantly smaller than the other. This time, they were roughly the same size (the one on the right is a little smaller, but at least it doesn't look significantly dwarfed) and perfectly golden brown (as opposed to slightly burned, which also has been known to happen now and then). Yea for me!
4 comments:
This picture, I think, negates the first. =)
I made wheat bread for the first time the other day, too, and it turned out well! Yea us!
Wahee! I wish I could make bread. Will you teach me how?
Wait a second...how do you have time to make bread?!?!?!? You are AMAZING
My mom gave me the recipe and it's really great...remind me and I'll give it to you. :)
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